Shred + Horus Talon Grind
Shred + Horus
Talon Grind
12.8% Abv 16oz
Pastry Stout with Congo Vanilla Beans, Colombia Gesha Coffee & Ecuador Cacao Nibs.
Collaboration with Horus Aged Ales.
Decadent and deeply layered, this pastry stout unfolds like a dessert in a glass. Aromas of Congo Vanilla Beans lead with a creamy, floral sweetness, setting the stage for a silky, full-bodied sip. Colombia Gesha Coffee contributes elegant notes of jasmine, molasses, and caramelized sugar, weaving brightness into the stout’s rich base. Single-Origin Ecuadorian Cacao Nibs add a lush core of dark chocolate, roasted nuts, and deep fudge.
The result is a velvety, indulgent stout where pastry-level richness meets origin-driven nuance—balanced, aromatic, and luxurious.